NIGERIAN SNACKS 4

BOOLI (ROASTED PLANTAIN)

GIZDODO

PEPPERED SNAIL

ROASTED CORN

 EGG BUNS

NIGERIAN SNACKS 3

NIGERIAN SNACKS 3

AKARA (BEANS CAKE)

PUFF PUFF

BURNS

DODO IKIRE

EKANA GOWON (LOCAL CANDY)

NIGERIAN SNACKS 2

DOUGHNUT

SPRING ROLLS

SAMOSA

BOILED CORN

MOINMOIN

NIGERIAN SNACKS

NIGERIAN SNACKS
Nigeria has rich array of culture. Nigerian foods happen to be very important part of her culture. There are many delicious dishes and snacks all across Nigeria, although some of these foods have western influence. Here in Nigeria, we have our version of western foods in addition to foods whose origins are from the country. In our next few posts we shall be sharing with you some of these snacks enjoy.

Aadun

Baba dudu

Boiled corn and Coconut

 

Coconut Candy

HOW TO BLEACH PALM OIL WITHOUT THE USUAL SMOKE

HOW TO DESTONE OFADA RICE

HOW TO DESTONE OFADA RICE

Ofada rice  has become a popular Nigerian dish. Although eaten in other parts of Nigeria, it is also popular in the western part of Nigeria especially among the Yoruba. Ofada rice is served with its special stew called 'Obe Ata'.

Health practitioners have warned against taking refined or bleached oil as is used in cooking this stew but tradition and how sumptuous  the stew tastes has prevented many Nigerians from not eating it.

HOW TO DESTONE  OFADA RICE

HOW TO DESTONE AND COOK OFADA RICE